Gastronomy of the Region Tour

A brief overview:

  • Private tour
  • Full day tour
  • Offer of Peniche Fish Stew (lunch)
  • Tasting offer of regional products
  • Tour by Jeep or SUV
  • Tour through the farms, fishing port and West Region
  • Number of people: Min 2 – Max 6
  • From 7 to 12 people: contact us directly

Find more info below.

Description of the tour

Tour in Jeep through the countryside (cultivation fields), the fishing port of Peniche and the West Region. Enjoy a tasting of regional products and the lunch offer: a Caldeirada de Peniche (Peniche Fish Stew) in the house of a local, granddaughter of a former fisherman. Tour ends with a local and portuguese habit.

Starting with a visit to the city hall market, the Jeep Tour continues along Peniche’s trails and through the countryside (cultivation fields). It includes a tasting of regional products and an offer of a delicious lunch: a Caldeirada de Peniche (homemade Peniche Fish Stew), at a local’s home, granddaughter of a former fisherman. The tour ends with a local/Portuguese custom.

Recommended items for the tour

  • water and some food (example: snack, piece of fruit…)
  • ID
  • sunscreen
  • hat/beanie (depending on the season)
  • suitable clothing and shoes
  • and, of course, good mood!

More Info

  • The tour starts and ends near the Fortress of Peniche, being this place the meeting point.
  • The tour is guided by a local guide.
  • Children under 3 years old are not allowed on this tour.
  • Pets are not allowed on this tour.
  • The tour may not take place due to adverse weather conditions.
  • There is free parking for vehicles next to the meeting point.
  • Languages: Portuguese or English
  • Insurance included
  • Important: we recommend that you carefully read the rules and terms and conditions of the tour. You can find them here.

Location


The partners who make this tour possible

Logótipo da Peixaria da Luísa, em Peniche
Peixaria da Luísa
Quinta dos Capuchos

 

 

Logotipo da Pastelaria Roma de Peniche
Pastelaria Roma
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